Beef Cuts Chart Diagram to mainly show you about every part of the meat in the cow, bull, or ox.
Do you like to eat beef steaks? Or roasted kebabs? These foods are coming from the meat of a cow. If it’s not a cow it could be bull or ox. This raw meat is cooked for the people who usually like to eat meat. But did you know that every part of the meat from cows are different, in a manner of cooking and in a manner of proportions?
The tenderness of the meat is determined by the area of the cow from which it was cut in the first place, as well as the way it should be cooked. There are some which is less tender and there are some which is more tender. In here we will show you about the part of the beef cuts in diagrams for example.